Tartine is a small French bistro in West Village in New York. We went there in July and October 2021 for breakfast. Seaside village like decoration inside Eggs Norvégienne Eggs Benedict Omelette with tomatoes, onions, spinach, Swiss cheese, mushrooms, red peppers and ham on the side Side order of avocado … Continue reading Tartine in New York
I went to Jungsik for dinner in July 2021. Jungsik is an upscale Korean restaurant located in Tribeca. Jungsik in Korean means a formal course meal, just like table d'hôte in French. It's funny or I should say serendipitous, that the head chef's name is also Jungsik. We tried their signature menu, and … Continue reading Jungsik in New York
L'Oursin is a French restaurant located in Seattle near Seattle University. I went to try it out back in 2016, right after they opened. L'Oursin means sea urchin in French. Naturally, they have a lot of menu items utilizing sea urchin. The atmosphere of the restaurant is nice. But I felt the chairs and tables … Continue reading L’Oursin in Seattle
Amazing night at Faro Blanco Faro Blanco is located in the InterContinental Presidente Resort in Cozumel. This is not an all-inclusive resort and it has many restaurants on site. We tried the seafood restaurant among them. As soon as we walked in, I immediately loved the interior of the restaurant. It felt so cozy … Continue reading Faro Blanco in Cozumel
Universe of Dahee 